Fresh Cabbage selected for crisp texture, clean leaves, and natural flavor. This versatile vegetable is widely used in a variety of dishes and cuisines.
Ideal for stir-fries, curries, soups, salads, and steaming, cabbage holds its texture well and absorbs flavors during cooking. Carefully handled and packed to maintain freshness and quality.
Storage: Store in a cool place or refrigerate to keep it fresh for longer.
